Milk Pasteurization Machines Market Analysis, Size, Share, Growth, Trends & Forecast 2023 to 2033

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To make fat globules smaller, homogenization was first used in the dairy industry as a manufacturing process. As a result, it improved both the physical and chemical stability of milk as well as the stability of the emulsion.

By the end of 2023, the size of the global milk pasteurisation machine market is expected to increase from US$ 2,300 million in 2021 to US$ 3,072 million. Additionally, it is predicted that between 2023 and 2033, global milk pasteurisation machine sales will increase at an average annual rate of 8.4%, leading to a market value of US$ 6,882 Million. This is due to an increase in the demand for dairy products around the world.

Machines for pasteurising milk are used to sterilise raw milk in order to remove microorganisms and increase shelf life. Due to the growing acceptance of pasteurised milk, they have had tremendous growth over the past several decades and are anticipated to continue to soar over the next 10 years.These devices are made to eliminate or inactivate microorganisms and enzymes that cause milk products to deteriorate. The use of these machines lowers the amount of human intervention while raising product quality. In addition, they boost productivity at milk processing facilities.

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What are the main trends influencing the market for milk pasteurisation equipment globally?
Growing Dairy-Based Product Production and Consumption Drive Market Growth

Consumption of dairy-based products has rapidly increased over time, particularly in industrialised and developing countries including the United States, the United Kingdom, Japan, India, and China.

Due to its great nutritional value, people in these areas spend a lot of money on dairy products including cheese, yoghurt, butter, and ice cream. This is significantly boosting the market for milk pasteurisation equipment.

Why is Germany Becoming a Lucrative Market for Milk Pasteurization Equipment?
Rising Advanced Machinery Exports Boost Germany’s Market for Milk Pasteurization Equipment

According to FMI, Germany’s demand for milk pasteurisation equipment is anticipated to increase rapidly over the course of the forecast period as a result of increased exports of cutting-edge machinery, favourable governmental policies, and the prominence of top suppliers like GEA Engineering and Krones AG.

A sizeable portion of Germany’s GDP is contributed by the machinery and equipment sector. Germany is the leading exporter of machinery and equipment to the world. Due to automation in machine production and the adaptability of export law, the milk pasteurisation machine sector in Germany is booming.

Milk Pasteurization Machines Market Segmentation

By Product Type:

  • Automatic
  • Semi-automatic

By Technique:

  • High-Temperature Short Time (HTST)
  • Higher Heat Shorter Time (HHST)
  • Ultra High Temperature (UHT)
  • Ultra Pasteurized (UP)

By Method:

  • Batch-wise
  • Continuous

By Capacity:

  • Less than 10,000 liters per hour
  • 10,000 liters per hour to 40,000 liters per hour
  • Over 40,000 liters per hour

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Oceania
  • MEA

 

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