The global Chromatography Food Testing Market is expected to grow at a CAGR of 6.3% from 2022 to 2029.

• The wide ranging Europe Chromatography Food Testing Market survey report is a window to the industry which talks about what market definition, classifications, applications, engagements and market trends are the marketing report gives CAGR value 6.3% fluctuation during the forecast period of 2022-2028 for the market.
• It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis.
• Europe Chromatography Food Testing Market study also evaluates the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
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• The research studies accomplished in the report helps to guess several important aspects that include but are not limited to investment in a rising market, success of a new product, and expansion of market share. An international Europe Chromatography Food Testing Market report conducts comprehensive study about food and Beverage industry and tells about the market status in the forecast period.
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 Chromatography Food Testing Market Analysis and Insights

Chromatography food testing can be used at various stages of the food chain, from determining the quality of food to detecting additives, pesticides, pathogens, and other harmful contaminants which can affect human health. A rise in pandemics such as COVID-19 across the regions has boosted the growth of food testing, including chromatography food testing.

The rising number of foodborne illnesses, technological advancements in the testing industry, rigidity in food regulation and standards, and increasing investment in food safety testing services are some factors driving the market. However, the high cost of chromatography equipment and the presence of alternative food testing technologies may hinder the market's growth. Data Bridge Market Research analyses that the global chromatography food testing market is expected to grow at a CAGR of 6.3% during the forecast period of 2022 to 2029.

Foodborne illness is caused by consuming spoiled or contaminated food with additives, pesticides, pathogenic bacteria, viruses, parasites, and others, leading to infection. Foodborne illnesses can be spread through various factors such as improper food handling, lack of awareness, and many more. These disease-causing factors must be tested before the consumption of the food. Chromatography can be used at various stages of the food chain, from determining the quality of food to detecting additives, pesticides, and other harmful contaminants.

COVID-19 Impact on the Global Chromatography Food Testing Market

COVID-19 had a positive effect on the market as food testing services boomed. As chromatography food testing systems and services were in high demand among consumers due to COVID-19, the need to detect contamination and pathogens was a mandate for the food industry to follow. This boosted the growth of various types of food testing services, including chromatography food testing.

Global Chromatography Food Testing Market Scope

The chromatography food testing market is segmented on the basis of chromatography testing type, type of tests, site, application product phase, and application. The growth amongst these segments will help you analyze meager growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Chromatography Testing Type

• Liquid chromatography
• Gas chromatography
• Column chromatography
• Paper chromatography
• Thin layer chromatography

On the basis of chromatography testing type, the chromatography food testing market is segmented into liquid chromatography, gas chromatography, column chromatography, paper chromatography, and thin layer chromatography.

Type of Tests

• Food safety testing
• Food authenticity testing
• Food shelf life testing
• Others

On the basis of the type of tests, the chromatography food testing market is segmented into food safety testing, food authenticity testing, food shelf life testing, and others.

Site

• In-house/Internal lab
• Commercial service laboratory

On the basis of site, the chromatography food testing market is segmented into in-house/internal lab and commercial service laboratory.

On the basis of application, the chromatography food testing market is segmented into food and beverages.

Global Chromatography Food Testing Market Regional Analysis/Insights

The global chromatography food testing market is analyzed, and market size insights and trends are provided by country, chromatography testing type, type of tests, site, application product phase, and application, as referenced above.

In 2022, Europe is expected to dominate the global chromatography food testing market because of the larger food production and high food quality standards.

Competitive Landscape and Global Chromatography Food Testing Market Share Analysis

The chromatography food testing market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, solution launch, product width and breadth, and application dominance. The above data points provided are only related to the companies' focus related to the chromatography food testing market.

Some of the major players operating in the global chromatography food testing market are SGS SA, Bureau Veritas, Eurofins Scientific, TÜV SÜD, ALS, Intertek Group plc, Symbio Laboratories, BVAQ, QIMA, Pacific Lab, Merck KGaA, Cotecna, Mérieux NutriSciences, Food Safety Net Services, AsureQuality, ADPEN Laboratories, Inc., Element Materials Technology, Spectro Analytical Labs, NSF, R J Hill Laboratories Limited, ifp Institut für Produktqualität GmbH, Neogen Corporation, Waters Corporation, Thermo Fisher Scientific Inc., and Shimadzu Corporation among others.

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MAJOR TOC OF THE REPORT

Chapter One: Introduction

Chapter Two: Market Segmentation

Chapter Three: Market Overview

Chapter Four: Executive Summary

Chapter Five: Premium Insights

Chapter Six: Chromatography Food Testing Market

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